Ethylene-induced potassium transporter AcKUP2 gene is involved in kiwifruit postharvest ripening
Shan Nan, Zhang Yupei, Xu Yunhe, Yuan Xin, Wan Chunpeng, Chen Chuying, Chen Jinyin, Gan Zengyu
Journal:BMC PLANT BIOLOGY
IF:5.26
DOI:10.1186/s12870-022-03498-9
PMID:35264115
Published:2022-03-09
research field:微生物组研究合成生物学细胞生物学生物医学工程胃肠病学呼吸生物学微生物学纳米医学
Abstract
Background Potassium (K) is important in the regulation of plant growth and development. It is the most abundant mineral element in kiwifruit, and its content increases during fruit ripening. However, how K+ transporter works in kiwifruit postharvest maturation is not yet clear.Results Here, 12 K+ transporter KT/HAK/KUP genes, AcKUP1 ~ AcKUP12, were isolated from kiwifruit, and their phylogeny, genomic structure, chromosomal location, protein properties, conserved motifs and cis-acting elements were analysed. Transcription analysis revealed that AcKUP2 expression increased rapidly and was maintained at a high level during postharvest maturation, consistent with the trend of K content; AcKUP2 expression was induced by ethylene, suggesting that AcKUP2 might play a role in ripening. Fluorescence microscopy showed that AcKUP2 is localised in the plasma membrane. Cis-elements, including DER or ethylene response element (ERE) responsive to ethylene, were found in the AcKUP2 promoter sequence, and ethylene significantly enhanced the AcKUP2 promoter activity. Furthermore, we verified that AcERF15, an ethylene response factor, directly binds to the AcKUP2 promoter to promote its expression. Thus, AcKUP2 may be an important potassium transporter gene which involved in ethylene-regulated kiwifruit postharvest ripening.Conclusion sTherefore, our study establishes the first genome-wide analysis of the kiwifruit KT/HAK/KUP gene family and provides valuable information for understanding the function of the KT/HAK/KUP genes in kiwifruit postharvest ripening.
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