Quantitative Trait Locus Mapping of Salt Tolerance in Wild Rice Oryza longistaminata
Lei Yuan, Licheng Zhang, Xiao Wei, Ruihua Wang, Nannan Li, Gaili Chen, Fengfeng Fan, Shaoying Huang, Jianxiong Li, Shaoqing Li
Journal:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
IF:6.21
DOI:10.3390/ijms23042379
PMID:35216499
Published:2022-02-21
research field:神经科学分子生物学细胞生物学衰老研究阿尔茨海默病研究基因组学
Abstract
Salt stress is one of the most severe adverse environments in rice production; increasing salinization is seriously endangering rice production around the world. In this study, a rice backcross inbred line (BIL) population derived from the cross of 9311 and wild riceOryza longistaminatawas employed to identify the favorable genetic loci ofO. longistaminatafor salt tolerance. A total of 27 quantitative trait loci (QTLs) related to salt tolerance were identified in 140 rice BILs, and 17 QTLs formed seven QTL clusters on different chromosomes, of which 18 QTLs were derived fromO. longistaminata, and a QTL for salt injury score (SIS), water content of seedlings (WCS) under salt treatment, and relative water content of seedlings (RWCS) was repeatedly detected and colocalized at the same site on chromosome 2, and a cytochrome P450 86B1 (MH02t0466900) was suggested as the potential candidate gene responsible for the salt tolerance based on sequence and expression analysis. These findings laid the foundation for further improving rice salt tolerance through molecular breeding in the future.Keywords:QTLs;wild rice;Oryza longistaminata;salt tolerance;backcross inbred line
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