Molecular Mechanisms Underlying the Alleviation of Aβ-Induced Toxicity by Edible Flower Buds of Hemerocallis citrina in Caenorhabditis elegans
Chun-Min Liu, Xin Wang, Yi-Nan Yang, Hui-Jie Li, Jie Yang, Hong-Fen Jiang, Le-Le Guo, Yu-Bin Lu, Zhan-Xin Zhang, Dong-Qing Fei
Journal:CHEMISTRY & BIODIVERSITY
IF:2.9
DOI:10.1002/cbdv.202503362
PMID:
Published:2026-03-14
research field:氧化应激生物学模式生物医学天然产物药理学分子毒理学神经退行性疾病蛋白稳态调控
Abstract
Dried daylily flower buds, rich in polyphenols, are an edible vegetable renowned for their nutritional and health benefits. This study employed Caenorhabditis elegans ( C. elegans ) as a model organism to investigate the protective effects of the ethyl acetate fraction from the ethanol extract of Hemerocallis citrina (HC-EA) against amyloid-beta (Aβ) toxicity and elucidate its underlying mechanisms The results demonstrated that HC-EA significantly alleviated Aβ-induced paralysis and extended lifespan in C. elegans , while exhibiting no observable toxicity at concentrations ranging from 0.1 to 1 mg/mL. Mechanistically, HC-EA reduced Aβ transcription and protein levels, decreased reactive oxygen species (ROS) accumulation, and enhanced glutathione peroxidase (GPx) and proteasome activities in Alzheimer's disease (AD) C. elegans models. Furthermore, HC-EA upregulated the expression of antioxidant-related genes ( gst-4 , skn-1 ) and proteasome subunit genes ( rpt-3 , pbs-1 , pbs-2 , pbs-5 ), and conferred resistance to paraquat-induced oxidative stress via the SKN-1 pathway in wild-type nematodes. Notably, the proteasome inhibitor MG132 partially reversed HC-EA's anti-paralysis effect, suggesting that its action depends on proteasome activation and SKN-1-mediated oxidative stress mitigation. Collectively, HC-EA may attenuate Aβ toxicity by enhancing proteasome activity and antioxidant pathways, offering a potential protective effect against Alzheimer's disease (AD). Graphical
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