Deleting Bmp4 in brown fat unlocks an arachidonic acid-AMPK axis to boost energy expenditure
Yan-Jue Song, Ting Meng, Zhen-Yu Xu, Ting Zhang, Zhao-Ning Wang, Dai-Chen Yao, Li-Jie Yang, Ping Wu, Shu-Wen Qian, Yang Liu, Qi-Qun Tang, Yan Tang
Journal:JOURNAL OF LIPID RESEARCH
IF:4.9
DOI:10.1016/j.jlr.2026.101103
PMID:
Published:2026-07-15
research field:肿瘤学遗传学与基因组学生物化学
Abstract
Fasting enhances lipolysis in white adipose tissue (WAT), releasing fatty acids (FAs) which are subsequently metabolized through β-oxidation in the liver and brown adipose tissue (BAT). Although BAT is a key site for FA utilization, the specific FAs taken up and oxidized during fasting-as well as their systemic metabolic effects-remain poorly defined. Time-course analysis revealed that fasting reprograms BAT to promote the esterification and storage of circulating FAs rather than their immediate oxidation. This lipid pool was selectively enriched in long-chain polyunsaturated fatty acids (LCPUFAs), particularly arachidonic acid (AA). Genetic (BAT-specific knockout of bone morphogenetic protein 4, Bmp4 ) or pharmacological (Inhibition of diacylglycerol acyltransferase, DGAT) disruption of this FA esterification process potently enhanced mitochondrial function and systemic energy expenditure. Mechanistically, AA activated AMP-activated protein kinase (AMPK), thereby enhancing energy expenditure through increased mitochondrial biogenesis. Our work reveals a fasting-inducible, AA-centric signaling pathway that senses lipid storage status. Through activation of AMPK, it couples suppressed FA esterification to enhanced oxidation, positioning BMP4 as a critical regulator of this metabolic switch.
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