白及葡甘露聚糖的提取、纯化及胃保护活性研究

Extraction, purification, and determination of the gastroprotective activity of glucomannan from Bletilla striata

Bulei Wang, Hui Zhang, Lijun Chen, Zeyuan Mi, Yan Xu, Guangming Zhao, Shuai Liu, Hui Lei, Zhezhi Wang, Junfeng Niu

Journal:CARBOHYDRATE POLYMERS

IF:7.18

DOI:10.1016/j.carbpol.2020.116620

PMID:32747259

Published:2020-06-12

research field:细胞生物学遗传学与基因组学生物化学

Abstract

In this study, a water-soluble polysaccharide (BSP) was extracted and purified from pseudobulb of Bletilla striata . The preliminary structure and gastroprotective activity of BSP were analyzed. Results indicate that BSP is a glucomannan with a molar ratio of 7.45:2.55 (Man:Glc), and its molecular weight is approximately 1.7 × 10 5 Da. BSP displayed outstanding protective action against ethanol-induced GES-1 cell injury in vitro , as well as, excellent gastroprotective activity in vivo. Especially, a high-dose of BSP (100 mg/kg) could reduce the ulcer index of the gastric mucosa and increase the percentage of ulcer inhibition, which possibly caused by enhancing the antioxidant capacity and inhibiting the apoptotic pathway in gastric tissue. Interestingly, BSP exhibited a comparative gastroprotective activity to that of positive control (omeprazole). In summary, our results indicated that BSP could be considered as a potential supplement for the prevention of gastric injury.

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